Nilla Wafers

1. 1

   Preheat the oven to 325F.

2. 2

   Line 2 rimmed baking sheets with parchment paper and set aside.

3. 3

   In a medium bowl, whisk together the flour, sugar, baking powder, salt, and baking soda.

4. 4

   Add the coconut oil, applesauce, and vanilla and stir with a rubber spatula until the dough is smooth.

5. 5

   Drop the dough by the teaspoonful onto the prepared baking sheets, about 1 inch apart.

6. 6

   Using the bottom of a measuring cup, gently press on each cookie to flatten it slightly.

7. 7

   Bake for 5 minutes, rotate the pans, and bake for 4 minutes, or until the cookies are golden brown.

8. 8

   Let stand on the baking sheets for 15 minutes before serving.

* Per serving · 4 servings · Values may vary.

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