How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Night Before Casserole?

You need 11 ingredients. The key ingredients include: 12 slices white bread, crusts removed, 6 to 8 tablespoons butter, softened, 6 slices deluxe American cheese, 6 slices boiled or baked ham, and more.

Is Night Before Casserole suitable as general?

Yes, Night Before Casserole falls under the General category and is a great choice for this type of meal.

How do I store leftover Night Before Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Night Before Casserole Recipe

Name: Night Before Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 slices white bread, crusts removed; 6 to 8 tablespoons butter, softened; 6 slices deluxe American cheese; 6 slices boiled or baked ham; Prepared mustard; 4 large eggs, beaten; 3 cups whole milk; Chopped fresh parsley; 1 can (10-3/4 ounces) condensed cream of mushroom soup, undiluted; 1/3 cup whole milk; Dash Worcestershire sauce

Try this homemade Night Before Casserole recipe the whole family will love. Made with white bread, butter, cheese and ham. Easy step-by-step instruction…

This Night Before Casserole relies on simple, everyday ingredients such as white bread, crusts removed, deluxe american cheese, boiled or baked ham and prepared mustard. It comes together quickly and makes 4 servings, at about 1944 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

1944

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

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Night Before Casserole

Tips for the best results

Variations & substitutions

My Personal Notes

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