How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Nigella'S Chocolate Truffle Cake.?

You need 5 ingredients. The key ingredients include: 200 g 70% dark chocolate, 300 ml cream, 30 ml brandy, 30 ml cocoa powder (sieved), and more.

Is Nigella'S Chocolate Truffle Cake. suitable as baking & desserts?

Yes, Nigella'S Chocolate Truffle Cake. falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Nigella'S Chocolate Truffle Cake.?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Nigella'S Chocolate Truffle Cake. Recipe

Name: Nigella'S Chocolate Truffle Cake.
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 200 g 70% dark chocolate; 300 ml cream; 30 ml brandy; 30 ml cocoa powder (sieved); whipped cream, to serve with (optional)

Nigella'S Chocolate Truffle Cake. – a delicious recipe with chocolate, cream, brandy, cocoa, whipped cream. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

200 g 70% dark chocolate
300 ml cream
30 ml brandy
30 ml cocoa powder (sieved)
whipped cream, to serve with (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
549 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Orange Scones With Orange Glaze
Chewy Oatmeal Cookies I
Jalapeno Souffle
Brown Eyed Susans

Nigella'S Chocolate Truffle Cake.

How did you like this recipe?

Frequently Asked Questions