Nif'S Eggnog Banana Bread Recipe

Name: Nif'S Eggnog Banana Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 eggs; 1 cup white sugar; 6 tablespoons canola oil; 1 overripe bananas, mashed or 1/2 cup banana; 1 1/3 cups low-fat eggnog; 2 tablespoons dark rum or 2 tablespoons spiced rum; 2 teaspoons vanilla extract; 2 cups all-purpose flour; 1 (3 1/2 ounce) package vanilla instant pudding mix; 2 teaspoons baking powder; 1/2 teaspoon salt; 1/2 teaspoon ground nutmeg; 1 teaspoon sugar; 1 teaspoon cinnamon

Servings: persons

2 eggs
1 cup white sugar
6 tablespoons canola oil
1 overripe bananas, mashed or 1/2 cup banana
1 1/3 cups low-fat eggnog
2 tablespoons dark rum or 2 tablespoons spiced rum
2 teaspoons vanilla extract
2 cups all-purpose flour
1 (3 1/2 ounce) package vanilla instant pudding mix
2 teaspoons baking powder
1/2 teaspoon salt
1/2 teaspoon ground nutmeg
1 teaspoon sugar
1 teaspoon cinnamon

1
Preheat oven to 350u00b0F Grease a large loaf pan.
2
Beat eggs in large bowl. Stir in sugar, oil, banana, eggnog, rum, and vanilla.
3
In another bowl, combine the flour, pudding mix, baking powder, salt, and nutmeg. Stir into eggnog mixture, just until mixed. Pour batter into prepared loaf pan.
4
Mix sugar and cinnamon and sprinkle over batter.
5
Bake bread for 40 to 60 minutes, or just until a toothpick inserted in the center comes out clean.
6
Let cool in pan for 10 minutes, then turn out onto a wire rack, and cool completely. Wrap tightly, and store in the refrigerator.

908

kcal

Calories

Fat

110

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 2 eggs, 1 cup white sugar, 6 tablespoons canola oil, 1 overripe bananas, mashed or 1/2 cup banana, and more.

Yes, Nif'S Eggnog Banana Bread falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Nif'S Eggnog Banana Bread

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