Nif'S Egg In A Cup

1. 1

   With a spoon, gently place the eggs in boiling water. Boil for 4 minutes and place eggs in egg cups. Immediately crack top of egg off with a knife, salt and pepper to taste. If you let the eggs sit, they will continue to cook.

2. 2

   While eggs are boiling, toast the bread and spread with butter. Cut toast into strips - I try for 5. Dip the toast strips into the runny yolk - YUM!

3. 3

   After the yolk is gone, you can scoop out the white with a spoon and eat that as well.

* Per serving · 4 servings · Values may vary.

No additional tips available.