How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Nicoise Butter?

You need 3 ingredients. The key ingredients include: 1/2 c. butter or margarine, melted, 1/4 c. nicoise olives, pitted, finely chopped, 2 Tbsp. finely chopped fresh basil.

Is Nicoise Butter suitable as salads?

Yes, Nicoise Butter falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Nicoise Butter?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Nicoise Butter Recipe

Name: Nicoise Butter
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. butter or margarine, melted; 1/4 c. nicoise olives, pitted, finely chopped; 2 Tbsp. finely chopped fresh basil

Nicoise Butter – a delicious recipe with butter, nicoise olives, fresh basil. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1/2 c. butter or margarine, melted
1/4 c. nicoise olives, pitted, finely chopped
2 Tbsp. finely chopped fresh basil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
217 kcal
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Nicoise Butter

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