How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Newfangled Peas And Carrots?

You need 10 ingredients. The key ingredients include: 6 cups water, 12 ounces baby carrots, 1 tablespoon butter, 2 cups vertically sliced spring onion, white parts only (about 9 ounces), and more.

Is Newfangled Peas And Carrots suitable as general?

Yes, Newfangled Peas And Carrots falls under the General category and is a great choice for this type of meal.

How do I store leftover Newfangled Peas And Carrots?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Newfangled Peas And Carrots Recipe

Name: Newfangled Peas And Carrots
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 cups water; 12 ounces baby carrots; 1 tablespoon butter; 2 cups vertically sliced spring onion, white parts only (about 9 ounces); 1 teaspoon sugar; 2 teaspoons rice vinegar; 1/4 teaspoon kosher salt; 1/4 teaspoon freshly ground black pepper; 1 teaspoon chopped fresh tarragon; 2 cups pea tendrils or watercress

Newfangled Peas And Carrots

Eats Now Editorial Team · 113 kcal · General

Newfangled Peas And Carrots – a delicious recipe with water, carrots, butter, spring onion, sugar, rice vinegar. Easy to follow and perfect for any occasion.

Serves 4 General

Newfangled Peas And Carrots

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