How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for New York Sour?

You need 5 ingredients. The key ingredients include: 1 3/4 ounces rye whiskey, preferably 90 to 100 proof, 3/4 ounce freshly squeezed lemon juice, 1/2 ounce rich simple syrup (see note), 1/2 ounce dry red wine, such as Malbec or Syrah, and more.

Is New York Sour suitable as general?

Yes, New York Sour falls under the General category and is a great choice for this type of meal.

How do I store leftover New York Sour?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

New York Sour Recipe

Name: New York Sour
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 3/4 ounces rye whiskey, preferably 90 to 100 proof; 3/4 ounce freshly squeezed lemon juice; 1/2 ounce rich simple syrup (see note); 1/2 ounce dry red wine, such as Malbec or Syrah; 1 lemon twist, for garnish

New York Sour – a delicious recipe with rye whiskey, freshly squeezed lemon juice, simple syrup, red wine, lemon. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 3/4 ounces rye whiskey, preferably 90 to 100 proof
3/4 ounce freshly squeezed lemon juice
1/2 ounce rich simple syrup (see note)
1/2 ounce dry red wine, such as Malbec or Syrah
1 lemon twist, for garnish

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
9 kcal
Category
General

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New York Sour

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