New York Deli Snack Mix Recipe

Name: New York Deli Snack Mix
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 cups crisp corn cereal, such as Corn Chex (about 4 1/2 ounces); 4 cups kettle cooked potato chips (about 3 1/2 ounces); 2 cups lightly crushed rye melba toast (about 3 ounces); 4 tablespoons (1/2 stick) unsalted butter, melted; 1 tablespoon Dijon mustard; 1 tablespoon Worcestershire sauce; 1 tablespooon garlic powder; 1 tablespoon mustard powder; 1 tablespoon light brown sugar; 2 teaspoons ground coriander; 1/2 teaspoon ground allspice; Kosher salt and freshly ground black pepper; One 2.8-ounce can French fried onions (about 1 1/4 cups); 6 ounces beef jerky, cut into bite-size pieces

Servings: persons

4 cups crisp corn cereal, such as Corn Chex (about 4 1/2 ounces)
4 cups kettle cooked potato chips (about 3 1/2 ounces)
2 cups lightly crushed rye melba toast (about 3 ounces)
4 tablespoons (1/2 stick) unsalted butter, melted
1 tablespoon Dijon mustard
1 tablespoon Worcestershire sauce
1 tablespooon garlic powder
1 tablespoon mustard powder
1 tablespoon light brown sugar
2 teaspoons ground coriander
1/2 teaspoon ground allspice
Kosher salt and freshly ground black pepper
One 2.8-ounce can French fried onions (about 1 1/4 cups)
6 ounces beef jerky, cut into bite-size pieces

1
Preheat the oven to 350 degrees F. Toss the cereal, potato chips and melba together in a large bowl.
2
Whisk the butter, mustard, Worcestershire, garlic powder, mustard powder, brown sugar, coriander, allspice and 1/2 teaspoon each salt and pepper in a separate bowl.
3
Pour the sauce over the snack mix and toss to coat well.
4
Spread out on a rimmed baking sheet and bake until the mix is toasted and almost completely dry, 16 to 18 minutes, tossing about halfway through.
5
Remove from the oven and stir in the onions and jerky.
6
Let cool completely, and then store in an airtight container for up to 3 days.

657

kcal

Calories

Fat

100

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 4 cups crisp corn cereal, such as Corn Chex (about 4 1/2 ounces), 4 cups kettle cooked potato chips (about 3 1/2 ounces), 2 cups lightly crushed rye melba toast (about 3 ounces), 4 tablespoons (1/2 stick) unsalted butter, melted, and more.

Yes, New York Deli Snack Mix falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

New York Deli Snack Mix

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