How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for New York Cheese Cake?

You need 8 ingredients. The key ingredients include: 3 (8 oz.) pkg. cream cheese, 1/4 lb. butter, 16 oz. sour cream, 2 Tbsp. cornstarch, and more.

Is New York Cheese Cake suitable as baking & desserts?

Yes, New York Cheese Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover New York Cheese Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

New York Cheese Cake Recipe

Name: New York Cheese Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 (8 oz.) pkg. cream cheese; 1/4 lb. butter; 16 oz. sour cream; 2 Tbsp. cornstarch; 1 Tbsp. vanilla; 1 Tbsp. lemon juice; 1 1/2 c. sugar; 5 eggs

New York Cheese Cake – a delicious recipe with cream cheese, butter, sour cream, cornstarch, vanilla, lemon juice. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 (8 oz.) pkg. cream cheese
1/4 lb. butter
16 oz. sour cream
2 Tbsp. cornstarch
1 Tbsp. vanilla
1 Tbsp. lemon juice
1 1/2 c. sugar
5 eggs

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1246 kcal
Category
Baking & Desserts

Eats Now Editorial Team

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New York Cheese Cake

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