How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for New Years Lucky Peas?

You need 12 ingredients. The key ingredients include: 1 medium onion, chopped, 2 tablespoons vegetable oil, 1 cup chopped cooked ham, 1 -2 garlic clove, minced, and more.

Is New Years Lucky Peas suitable as soups & stews?

Yes, New Years Lucky Peas falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover New Years Lucky Peas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

New Years Lucky Peas Recipe

Name: New Years Lucky Peas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 medium onion, chopped; 2 tablespoons vegetable oil; 1 cup chopped cooked ham; 1 -2 garlic clove, minced; 2 (15 ounce) cans black-eyed peas, rinsed and drained; 1 (14 ounce) can chicken broth; 1 teaspoon rubbed sage; ½ teaspoon dried thyme; ½ teaspoon pepper; chopped tomato; sliced green onion; pepper sauce

Try this homemade New Years Lucky Peas recipe the whole family will love. Made with onion, vegetable oil, ham and garlic. Easy step-by-step instructions…

This New Years Lucky Peas relies on simple, everyday ingredients such as medium onion, chopped, vegetable oil, chopped cooked ham and garlic clove, minced. It comes together quickly and makes 4 servings, at about 292 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

New Years Lucky Peas

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions