Try this homemade New Year'S Day Crown Roast Of Pork recipe the whole family will love. Made with cream-style, whole kernel corn, egg and bread crumbs. …
This New Year'S Day Crown Roast Of Pork relies on simple, everyday ingredients such as (1 lb.) can cream-style corn, beaten egg, soft bread crumbs and onions, chopped. It comes together quickly and makes 4 servings, at about 154 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026