New Year'S Black Eyed Peas Recipe

Name: New Year'S Black Eyed Peas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup dried black eyed peas, soaked overnight in cold water and drained; 1.5 teaspoons salt; 1 tablespoon olive oil; 1 red onion, thinly sliced; 1.5 cups chopped tomatoes (can used canned); 2-3 pickled jalapeno chiles, minced; 1 1 inch piece of ginger, peeled and minced; 2 cloves garlic, minced; 1 tablespoon chili powder (I use hot ancho); 1.5 cups coconut milk; 1 cup vegetable stock; 1/2 teaspoon ground tumeric; 1/2 teaspoon ground coriander; 1 tablespoon chopped fresh cilantro; 1 scallion, sliced on the diagnoal; 2 cups cooked white rice

Servings: persons

1 cup dried black eyed peas, soaked overnight in cold water and drained
1.5 teaspoons salt
1 tablespoon olive oil
1 red onion, thinly sliced
1.5 cups chopped tomatoes (can used canned)
2-3 pickled jalapeno chiles, minced
1 1 inch piece of ginger, peeled and minced
2 cloves garlic, minced
1 tablespoon chili powder (I use hot ancho)
1.5 cups coconut milk
1 cup vegetable stock
1/2 teaspoon ground tumeric
1/2 teaspoon ground coriander
1 tablespoon chopped fresh cilantro
1 scallion, sliced on the diagnoal
2 cups cooked white rice

1
Simmer black-eyed peas with 4 cups of water for 45 minutes, or until tender, adding water as needed.
2
Add salt to cooked peas and water and let stand for 10 minutes. Drain water.
3
In a deep pot, heat olive oil to medium. Add onion and saute until soft. Add tomatoes and chiles and saute an additional 2 minutes.
4
Add ginger, garlic, chili powder, and coconut milk, and bring to a simmer. Stir in stock, tumeric, and coriander.
5
Serve over white rice. Garnish with chopped cilantro and scallions.

524

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 16 ingredients. The key ingredients include: 1 cup dried black eyed peas, soaked overnight in cold water and drained, 1.5 teaspoons salt, 1 tablespoon olive oil, 1 red onion, thinly sliced, and more.

Yes, New Year'S Black Eyed Peas falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

New Year'S Black Eyed Peas

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