How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for New Ranch Dip?

You need 6 ingredients. The key ingredients include: 1/2 cup BREAKSTONE'S or KNUDSEN Sour Cream, 1/2 cup KRAFT Classic Ranch Dressing, 1/4 cup KRAFT Real Mayo Mayonnaise or MIRACLE WHIP Dressing, 1/4 cup KRAFT Grated Parmesan Cheese, and more.

Is New Ranch Dip suitable as snacks & appetizers?

Yes, New Ranch Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover New Ranch Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

New Ranch Dip Recipe

Name: New Ranch Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Snacks & Appetizers
Ingredients: 1/2 cup BREAKSTONE'S or KNUDSEN Sour Cream; 1/2 cup KRAFT Classic Ranch Dressing; 1/4 cup KRAFT Real Mayo Mayonnaise or MIRACLE WHIP Dressing; 1/4 cup KRAFT Grated Parmesan Cheese; 1/4 cup OSCAR MAYER Real Bacon Recipe Pieces or Bits; 1 green onion, sliced

New Ranch Dip – a delicious recipe with 'S, Mayonnaise, Parmesan Cheese, OSCAR MAYER, green onion. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1/2 cup BREAKSTONE'S or KNUDSEN Sour Cream
1/2 cup KRAFT Classic Ranch Dressing
1/4 cup KRAFT Real Mayo Mayonnaise or MIRACLE WHIP Dressing
1/4 cup KRAFT Grated Parmesan Cheese
1/4 cup OSCAR MAYER Real Bacon Recipe Pieces or Bits
1 green onion, sliced

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Fleur De Sel Vanilla Caramels & Dipping Caramel Apples
Sesame French Fries With Creamy Wasabi Dipping Sauce
Southwest Sweet Potato Hash
Chocolate Dipped Macaroons

New Ranch Dip

How did you like this recipe?

Frequently Asked Questions