How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for New Potatoes Baked With Bay Leaves And Lemon?

You need 8 ingredients. The key ingredients include: 2 lb. red new potatoes, quartered or substitute larger red potatoes, cut into 1 1/2-inch chunks, 1 1/2 tsp. dried oregano, crumbled, 1 tsp. salt, 1/2 c. olive oil, and more.

Is New Potatoes Baked With Bay Leaves And Lemon suitable as general?

Yes, New Potatoes Baked With Bay Leaves And Lemon falls under the General category and is a great choice for this type of meal.

How do I store leftover New Potatoes Baked With Bay Leaves And Lemon?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

New Potatoes Baked With Bay Leaves And Lemon Recipe

Name: New Potatoes Baked With Bay Leaves And Lemon
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. red new potatoes, quartered or substitute larger red potatoes, cut into 1 1/2-inch chunks; 1 1/2 tsp. dried oregano, crumbled; 1 tsp. salt; 1/2 c. olive oil; 1/4 c. + 2 Tbsp. fresh lemon juice; 1 tsp. grated lemon peel (optional); 1/4 tsp. freshly ground pepper; 20 bay leaves

New Potatoes Baked With Bay Leaves And Lemon – a delicious recipe with red new potatoes, oregano, salt, olive oil, +, lemon peel. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 lb. red new potatoes, quartered or substitute larger red potatoes, cut into 1 1/2-inch chunks
1 1/2 tsp. dried oregano, crumbled
1 tsp. salt
1/2 c. olive oil
1/4 c. + 2 Tbsp. fresh lemon juice
1 tsp. grated lemon peel (optional)
1/4 tsp. freshly ground pepper
20 bay leaves

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
450 kcal
Category
General

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New Potatoes Baked With Bay Leaves And Lemon

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