How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for New Potatoes And Peas In Coconut Milk?

You need 11 ingredients. The key ingredients include: 2 tablespoons olive oil, 1 large onion, diced, 4 large garlic cloves, finely minced, 1 tablespoon ginger, minced, and more.

Is New Potatoes And Peas In Coconut Milk suitable as general?

Yes, New Potatoes And Peas In Coconut Milk falls under the General category and is a great choice for this type of meal.

How do I store leftover New Potatoes And Peas In Coconut Milk?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

New Potatoes And Peas In Coconut Milk Recipe

Name: New Potatoes And Peas In Coconut Milk
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons olive oil; 1 large onion, diced; 4 large garlic cloves, finely minced; 1 tablespoon ginger, minced; 1 teaspoon cumin seed; 2 teaspoons salt; 2 teaspoons turmeric, ground; 2 lbs potatoes, diced small; 13 1/2 ounces coconut milk; 9 ounces frozen peas; 1 tomatoes, diced small

Try this homemade New Potatoes And Peas In Coconut Milk recipe the whole family will love. Made with olive oil, onion, garlic and ginger. Easy step-by-s…

This New Potatoes And Peas In Coconut Milk relies on simple, everyday ingredients such as olive oil, large onion, diced, ginger, minced and cumin seed. It comes together quickly and makes 4 servings, at about 530 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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New Potatoes And Peas In Coconut Milk

Tips for the best results

Variations & substitutions

My Personal Notes

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