New Orleans Spaghetti

Name: New Orleans Spaghetti
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. hamburger; 1 small green pepper; 1 Tbsp. pepper; 1 can tomato soup (undiluted); 1 can mushroom soup; 1 lb. Velveeta cheese; 1 lb. pkg. spaghetti, cooked; 1 can mushrooms; 1 large onion; 1 Tbsp. paprika; 2 tsp. salt

Eats Now Editorial Team · 729 kcal · Pasta & Noodles

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New Orleans Spaghetti – a delicious recipe with hamburger, green pepper, pepper, tomato soup, mushroom soup, Velveeta cheese. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1 lb. hamburger
1 small green pepper
1 Tbsp. pepper
1 can tomato soup (undiluted)
1 can mushroom soup
1 lb. Velveeta cheese
1 lb. pkg. spaghetti, cooked
1 can mushrooms
1 large onion
1 Tbsp. paprika
2 tsp. salt

1
Brown hamburger, onion and green pepper.
2
Add paprika, pepper, salt, tomato soup and mushroom soup.
3
Cook 15 minutes.
4
Add cheese and cook 15 minutes.
5
Add mushrooms and spaghetti.
6
Makes a lot.

729

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 lb. hamburger, 1 small green pepper, 1 Tbsp. pepper, 1 can tomato soup (undiluted), and more.

Yes, New Orleans Spaghetti falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
729 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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