New Orleans Shrimp, Okra, And Tomato Sauté  — Seafood recipe

New Orleans Shrimp, Okra, And Tomato Sauté

Eats Now Editorial Team  · 449 kcal  · Seafood

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Try this homemade New Orleans Shrimp, Okra, And Tomato Sauté recipe the whole family will love. Made with shrimp, Cajun seasoning, bacon and flour. Easy…

This New Orleans Shrimp, Okra, And Tomato Sauté relies on simple, everyday ingredients such as cajun seasoning, divided, smoked bacon, chopped, all purpose flour and container cherry tomatoes. It comes together quickly and makes 4 servings, at about 449 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood
Servings: persons

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