New Orleans Pralines

1. 1

   Cook milk and sugar. Stir as starts to boil.

2. 2

   Continue to stir to keep from sticking. Add margarine after about 30 minutes.

3. 3

   Add vanilla and almond extract. Add butter flavoring. Add pecans after about 45 minutes.

4. 4

   Cook at least 1 hour and 25 minutes or until too hard to stir.

5. 5

   Pour into a buttered pan. Cut into pieces with knife.

* Per serving · 4 servings · Values may vary.

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