How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for New Orleans Beignet Doughnuts?

You need 8 ingredients. The key ingredients include: 1 package yeast, active dry, 1 1/2 cups water warm, 1/2 cup sugar, 1 teaspoon salt, and more.

Is New Orleans Beignet Doughnuts suitable as baking & desserts?

Yes, New Orleans Beignet Doughnuts falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover New Orleans Beignet Doughnuts?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

New Orleans Beignet Doughnuts Recipe

Name: New Orleans Beignet Doughnuts
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 package yeast, active dry; 1 1/2 cups water warm; 1/2 cup sugar; 1 teaspoon salt; 2 large eggs; 1 cup evaporated milk; 7 cups flour, all-purpose; 1/4 cup vegetable shortening

New Orleans Beignet Doughnuts – a delicious recipe with yeast, water, sugar, salt, eggs, milk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 package yeast, active dry
1 1/2 cups water warm
1/2 cup sugar
1 teaspoon salt
2 large eggs
1 cup evaporated milk
7 cups flour, all-purpose
1/4 cup vegetable shortening

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
970 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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New Orleans Beignet Doughnuts

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