How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for New Mexico-Style Red Chile Enchiladas?

You need 4 ingredients. The key ingredients include: 3 cups new mexico red chili sauce, 12 corn tortillas, 3/4 cup onion, finely chopped, 2 1/2 cups mild white cheese or 2 1/2 cups goat cheese, divided use.

Is New Mexico-Style Red Chile Enchiladas suitable as soups & stews?

Yes, New Mexico-Style Red Chile Enchiladas falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover New Mexico-Style Red Chile Enchiladas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

New Mexico-Style Red Chile Enchiladas Recipe

Name: New Mexico-Style Red Chile Enchiladas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cups new mexico red chili sauce; 12 corn tortillas; 3/4 cup onion, finely chopped; 2 1/2 cups mild white cheese or 2 1/2 cups goat cheese, divided use

New Mexico-Style Red Chile Enchiladas – a delicious recipe with chili sauce, corn tortillas, onion, white cheese. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

3 cups new mexico red chili sauce
12 corn tortillas
3/4 cup onion, finely chopped
2 1/2 cups mild white cheese or 2 1/2 cups goat cheese, divided use

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
560 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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New Mexico-Style Red Chile Enchiladas

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