How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for New Mexican Posole(A Christmas Traditional Soup) ?

You need 10 ingredients. The key ingredients include: 1 lb. coarse ground beef, 1 lb. coarse ground pork, 1 (32 oz.) bag posole, 3 Tbsp. New Mexican hot chili powder, and more.

Is New Mexican Posole(A Christmas Traditional Soup) suitable as soups & stews?

Yes, New Mexican Posole(A Christmas Traditional Soup) falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover New Mexican Posole(A Christmas Traditional Soup) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

New Mexican Posole(A Christmas Traditional Soup)

Name: New Mexican Posole(A Christmas Traditional Soup)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. coarse ground beef; 1 lb. coarse ground pork; 1 (32 oz.) bag posole; 3 Tbsp. New Mexican hot chili powder; 1 Tbsp. salt; 1 Tbsp. garlic powder; 1 Tbsp. oregano; 1 Tbsp. saffron (optional); 1 Tbsp. brown sugar; 1 small can enchilada sauce

Warm up with this hearty New Mexican Posole(A Christmas Traditional Soup) recipe. Made with ground beef, coarse ground pork, posole and New Mexican. Eas…

This New Mexican Posole(A Christmas Traditional Soup) relies on simple, everyday ingredients such as coarse ground beef, coarse ground pork, (32 oz.) bag posole and new mexican hot chili powder. It comes together quickly and makes 4 servings, at about 616 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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New Mexican Posole(A Christmas Traditional Soup)

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions