New Fashioned Apple Cobbler Recipe

Name: New Fashioned Apple Cobbler
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 Tbsp. cornstarch; 1/2 c. apple juice, divided; 5 c. cooking apples; 1/3 c. brown sugar, firmly packed; 1/2 tsp. ground cinnamon; 1/4 tsp. ground nutmeg; 1/4 tsp. ground cloves; 1/2 c. all-purpose flour; 2 Tbsp. corn oil; 1 or 2 Tbsp. cold water

Servings: persons

1 Tbsp. cornstarch
1/2 c. apple juice, divided
5 c. cooking apples
1/3 c. brown sugar, firmly packed
1/2 tsp. ground cinnamon
1/4 tsp. ground nutmeg
1/4 tsp. ground cloves
1/2 c. all-purpose flour
2 Tbsp. corn oil
1 or 2 Tbsp. cold water

1
Combine cornstarch and 1/4 cup apple juice.
2
Set aside. Combine remaining juice and next five ingredients in a pan.
3
Let boil and reduce heat.
4
Simmer.
5
Stir in 1 cup starch mixture.
6
Cook over medium heat, stirring until mixture boils for 1 minute.
7
Stir until thick and bubbly.
8
Remove and pour in a pan coated with vegetable cooking spray.
9
Set aside.

379

kcal

Calories

Carbs

Protein

Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 Tbsp. cornstarch, 1/2 c. apple juice, divided, 5 c. cooking apples, 1/3 c. brown sugar, firmly packed, and more.

Yes, New Fashioned Apple Cobbler falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

New Fashioned Apple Cobbler

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