How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for New England Sponge Cake?

You need 6 ingredients. The key ingredients include: 6 eggs, 1 c. sugar, 2 Tbsp. lemon juice, 1 Tbsp. water, and more.

Is New England Sponge Cake suitable as baking & desserts?

Yes, New England Sponge Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover New England Sponge Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

New England Sponge Cake Recipe

Name: New England Sponge Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 eggs; 1 c. sugar; 2 Tbsp. lemon juice; 1 Tbsp. water; 1 c. flour; 1/2 tsp. salt

New England Sponge Cake – a delicious recipe with eggs, sugar, lemon juice, water, flour, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

6 eggs
1 c. sugar
2 Tbsp. lemon juice
1 Tbsp. water
1 c. flour
1/2 tsp. salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
667 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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