How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Never-Gets-Hard Pierogies Dough?

You need 5 ingredients. The key ingredients include: 3 cups flour, 3 cups cooked cold mashed potatoes, 1 teaspoon salt, 3 eggs, and more.

Is Never-Gets-Hard Pierogies Dough suitable as baking & desserts?

Yes, Never-Gets-Hard Pierogies Dough falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Never-Gets-Hard Pierogies Dough?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Never-Gets-Hard Pierogies Dough Recipe

Name: Never-Gets-Hard Pierogies Dough
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cups flour; 3 cups cooked cold mashed potatoes; 1 teaspoon salt; 3 eggs; 1/2 cup oil

Never-Gets-Hard Pierogies Dough – a delicious recipe with flour, potatoes, salt, eggs, oil. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 cups flour
3 cups cooked cold mashed potatoes
1 teaspoon salt
3 eggs
1/2 cup oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
839 kcal
Category
Baking & Desserts

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Never-Gets-Hard Pierogies Dough

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