How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Never fail sponge?

You need 7 ingredients. The key ingredients include: 4 eggs, ¾ cup caster sugar, ½ cup custard powder, vanilla essence (a splash), and more.

Is Never fail sponge suitable as baking & desserts?

Yes, Never fail sponge falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Never fail sponge?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Never fail sponge Recipe

Name: Never fail sponge
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 eggs; ¾ cup caster sugar; ½ cup custard powder; vanilla essence (a splash); ½ cup cornflour; 1 teaspoon cream of tartar; ½ teaspoon bicarbonate of soda

Never fail sponge – a delicious recipe with eggs, caster sugar, custard powder, vanilla, cornflour, cream of tartar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

4 eggs
¾ cup caster sugar
½ cup custard powder
vanilla essence (a splash)
½ cup cornflour
1 teaspoon cream of tartar
½ teaspoon bicarbonate of soda

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
347 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Never fail sponge

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