How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for "Never Fail" Riz Biscuits?

You need 8 ingredients. The key ingredients include: 2 1/2 c. plain flour, 1 pkg. dry yeast, 2 Tbsp. sugar, 1 tsp. salt, and more.

Is "Never Fail" Riz Biscuits suitable as baking & desserts?

Yes, "Never Fail" Riz Biscuits falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover "Never Fail" Riz Biscuits?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

"Never Fail" Riz Biscuits Recipe

Name: "Never Fail" Riz Biscuits
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/2 c. plain flour; 1 pkg. dry yeast; 2 Tbsp. sugar; 1 tsp. salt; 1/2 tsp. baking soda; 3 Tbsp. oil; 1/2 c. warm (lukewarm) buttermilk; 1/4 c. lukewarm water

"Never Fail" Riz Biscuits – a delicious recipe with flour, yeast, sugar, salt, baking soda, oil. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 1/2 c. plain flour
1 pkg. dry yeast
2 Tbsp. sugar
1 tsp. salt
1/2 tsp. baking soda
3 Tbsp. oil
1/2 c. warm (lukewarm) buttermilk
1/4 c. lukewarm water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
890 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Japanese Fruit Pie
Lemon Pound Cake
Strawberry Cookies
Oatmeal Sheet Cake

"Never Fail" Riz Biscuits

How did you like this recipe?

Frequently Asked Questions