How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Never Fail Pound Cake?

You need 7 ingredients. The key ingredients include: 3 sticks margarine, whipped, 1/2 c. Crisco, 2 1/2 c. granulated sugar, 3 c. cake flour, and more.

Is Never Fail Pound Cake suitable as baking & desserts?

Yes, Never Fail Pound Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Never Fail Pound Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Never Fail Pound Cake Recipe

Name: Never Fail Pound Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 sticks margarine, whipped; 1/2 c. Crisco; 2 1/2 c. granulated sugar; 3 c. cake flour; 1 tsp. vanilla; 2 tsp. lemon flavoring; 7 eggs

Never Fail Pound Cake – a delicious recipe with margarine, Crisco, sugar, cake flour, vanilla, lemon flavoring. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 sticks margarine, whipped
1/2 c. Crisco
2 1/2 c. granulated sugar
3 c. cake flour
1 tsp. vanilla
2 tsp. lemon flavoring
7 eggs

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1490 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Never Fail Pound Cake

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