Never Fail Popcorn Balls

1. 1

   Combine sugar, corn syrup, butter and cornstarch.

2. 2

   Bring to medium boil until all sugar is dissolved (about 1 or 2 minutes). Add food coloring and cool until able to handle.

3. 3

   Pour over popcorn and mix.

4. 4

   Butter hands and shape into balls.

5. 5

   Keep hands buttered and it won't be sticky.

6. 6

   Wrap in Saran or Baggie to keep fresh.

* Per serving · 4 servings · Values may vary.

No additional tips available.