How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Never Fail Oil Crust?

You need 5 ingredients. The key ingredients include: 2 c. white flour, 2 Tbsp. wheat germ, 1 tsp. salt, 2/3 c. oil, and more.

Is Never Fail Oil Crust suitable as general?

Yes, Never Fail Oil Crust falls under the General category and is a great choice for this type of meal.

How do I store leftover Never Fail Oil Crust?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Never Fail Oil Crust Recipe

Name: Never Fail Oil Crust
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. white flour; 2 Tbsp. wheat germ; 1 tsp. salt; 2/3 c. oil; 1/3 c. cold water

Never Fail Oil Crust – a delicious recipe with white flour, germ, salt, oil, cold water. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 c. white flour
2 Tbsp. wheat germ
1 tsp. salt
2/3 c. oil
1/3 c. cold water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
790 kcal
Category
General

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Never Fail Oil Crust

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