How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Never Fail Fudge?

You need 8 ingredients. The key ingredients include: 10 oz. Marshmallow Fluff, 2/3 c. evaporated milk, 1 stick margarine, 1 1/2 c. sugar, and more.

Is Never Fail Fudge suitable as baking & desserts?

Yes, Never Fail Fudge falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Never Fail Fudge?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Never Fail Fudge Recipe

Name: Never Fail Fudge
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 10 oz. Marshmallow Fluff; 2/3 c. evaporated milk; 1 stick margarine; 1 1/2 c. sugar; 1/4 tsp. salt; 2 oz. semi-sweet chocolate bits; 1 tsp. vanilla; 1/2 c. chopped nuts

Never Fail Fudge – a delicious recipe with Marshmallow Fluff, milk, margarine, sugar, salt, semi-sweet chocolate bits. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

10 oz. Marshmallow Fluff
2/3 c. evaporated milk
1 stick margarine
1 1/2 c. sugar
1/4 tsp. salt
2 oz. semi-sweet chocolate bits
1 tsp. vanilla
1/2 c. chopped nuts

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
454 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Exotic Mushroom Tart
PHILADELPHIA Chocolate-Vanilla Swirl Cheesecake
Judy Murphy's Oatmeal Cookies
Lemon-Lime Daiquiri Layered Dessert

Never Fail Fudge

How did you like this recipe?

Frequently Asked Questions