How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Never Fail Crust?

You need 6 ingredients. The key ingredients include: 3 cups flour, 1 1/2 cups shortening, 1 tsp. salt, 1 egg, and more.

Is Never Fail Crust suitable as general?

Yes, Never Fail Crust falls under the General category and is a great choice for this type of meal.

How do I store leftover Never Fail Crust?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Never Fail Crust Recipe

Name: Never Fail Crust
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cups flour; 1 1/2 cups shortening; 1 tsp. salt; 1 egg; 1 Tbsp. vinegar; 8 Tbsp. water

Never Fail Crust – a delicious recipe with flour, shortening, salt, egg, vinegar, water. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 cups flour
1 1/2 cups shortening
1 tsp. salt
1 egg
1 Tbsp. vinegar
8 Tbsp. water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
364 kcal
Category
General

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Never Fail Crust

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