How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Never Fail Chocolate Cake?

You need 9 ingredients. The key ingredients include: 1 cube butter, 2 c. sugar, 1 c. sour milk, 2 tsp. baking soda, and more.

Is Never Fail Chocolate Cake suitable as baking & desserts?

Yes, Never Fail Chocolate Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Never Fail Chocolate Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Never Fail Chocolate Cake Recipe

Name: Never Fail Chocolate Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cube butter; 2 c. sugar; 1 c. sour milk; 2 tsp. baking soda; 1/2 c. cocoa; 1 c. boiling water; 2 1/2 c. flour; 1/2 tsp. vanilla; 2 eggs

Never Fail Chocolate Cake – a delicious recipe with butter, sugar, sour milk, baking soda, cocoa, boiling water. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 cube butter
2 c. sugar
1 c. sour milk
2 tsp. baking soda
1/2 c. cocoa
1 c. boiling water
2 1/2 c. flour
1/2 tsp. vanilla
2 eggs

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1898 kcal
Category
Baking & Desserts

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Never Fail Chocolate Cake

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