Bake this irresistible Never been Better Rice Pudding at home. Made with brown rice, sugar substitute, eggs and milk. Easy step-by-step instructions inc…
This Never been Better Rice Pudding relies on simple, everyday ingredients such as cooked brown rice, sugar substitute (splenda), eggs, slightly beaten and 2% low-fat milk. It comes together quickly and makes 4 servings, at about 632 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Never been Better Rice Pudding delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026