Neopolitan Cookies – a delicious recipe with Butter, Sugar, Egg, Vanilla, Flour, Baking Powder. Easy to follow and perfect for any occasion.
Serves 4
Baking & Desserts
Servings:persons
1
["Line a 9""x5"" loaf pan with waxed paper; set aside. In a mixing bowl, cream butter and sugar. Beat in egg and vanilla. Combine flour, baking powder and salt; gradually add to the creamed mixture. Divide dough into 3 equal parts. Add almond extract and food coloring to one part; spread evenly in the pan. Add nuts to one part, then spread evenly over the first layer. Add chocolate to the remaining part, then spread over that. Cover with waxed paper and refrigerate overnight. Unwrap loaf; cut in half lengthwise. Cut each portion into 1/8"" slices. Place on ungreased baking sheets. Bake at 350F for 10 minutes or until edges are firm. Cool on a wire rack.", "I have found it works best to shape each portion into a flat slab 9""x5"" in size before you put it into the loaf pan. It works better that way!"]
886
kcal
Calories
61
g
Fat
82
g
Carbs
11
g
Protein
FatCarbsProtein
* Per serving · 4 servings · Values may vary.
No additional tips available.
No specific allergen information. Please check the ingredient list for possible allergens.
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Frequently Asked Questions
This recipe makes 4 servings. You can adjust the portion size directly on this page.
You need 11 ingredients. The key ingredients include: 1 cup Butter, 1-1/2 cup Sugar, 1 whole Egg, 1 teaspoon Vanilla, and more.
Yes, Neopolitan Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.
Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.
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