Nectarine And Peach Chutney Recipe

Name: Nectarine And Peach Chutney
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lbs peaches; 1 1/2 lbs nectarines; 1 lb brown sugar; 2 cups white vinegar; 4 tablespoons grated fresh ginger; 1 garlic clove, minced; 2 1/2 teaspoons cinnamon; 2 teaspoons ground cloves; 1 1/4 teaspoons salt; 1/4 teaspoon pepper; 2 medium onions, chopped; 1 green pepper, chopped

Servings: persons

1 1/2 lbs peaches
1 1/2 lbs nectarines
1 lb brown sugar
2 cups white vinegar
4 tablespoons grated fresh ginger
1 garlic clove, minced
2 1/2 teaspoons cinnamon
2 teaspoons ground cloves
1 1/4 teaspoons salt
1/4 teaspoon pepper
2 medium onions, chopped
1 green pepper, chopped

1
Wash the peaches and nectarines. Remove the seeds and chop the fruit.
2
Mix together the sugar, vinegar, ginger,garlic,cinnamon, cloves, salt and pepper in a large saucepan. Slowly bring to the boil, stirring constantly.
3
Stir in the onions, pepper, peaches and nectarines.
4
Return to a boil. Reduce heat and simmer over medium heat for about 1 hours or until thick, stirring frequently.
5
Pour into warm sterilized jars and seal.

533

kcal

Calories

130

Carbs

Protein

Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 1/2 lbs peaches, 1 1/2 lbs nectarines, 1 lb brown sugar, 2 cups white vinegar, and more.

Yes, Nectarine And Peach Chutney falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Nectarine And Peach Chutney

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