Nearly Nana'S Spinach & Feta Pie Recipe

Name: Nearly Nana'S Spinach & Feta Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Filling; 1 bunch parsley, roughly chopped; 1 bunch mint, roughly chopped; 1 bunch dill, roughly chopped; 500 g frozen baby spinach leaves; 200 g feta, crumbled into big pieces; 200 g parmesan cheese, coarsely grated; 200 g tasty cheese, grated; 3 eggs (lightly beaten); 1/2 teaspoon ground nutmeg; Pastry; 3 sheets frozen puff pastry, defrosted; 1 egg (lightly beaten to glaze)

Servings: persons

Filling
1 bunch parsley, roughly chopped
1 bunch mint, roughly chopped
1 bunch dill, roughly chopped
500 g frozen baby spinach leaves
200 g feta, crumbled into big pieces
200 g parmesan cheese, coarsely grated
200 g tasty cheese, grated
3 eggs (lightly beaten)
1/2 teaspoon ground nutmeg
Pastry
3 sheets frozen puff pastry, defrosted
1 egg (lightly beaten to glaze)

1
Cook frozen spinach in microwave on HIGH for 7 minutes. Allow to cool slightly and squeeze out excess liquid from spinach and use a fork to loosen leaves apart into a large mixing bowl.
2
Add remaining filling ingredients, mix with fork. (Don't over mix, only until just combined and this will make it light and fluffy). Moisten edges of pastry with some of the beaten egg.
3
Divide filling evenly in the centre of the 3 pieces of puff pastry, leaving enough room on the pastry to roll and seal pastry into a log.
4
Seal all edges and brush top of pastry with the remaining beaten egg.
5
Space all 3 logs on top a lined baking tray and bake in a moderate oven until pastry is golden.

729

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: Filling, 1 bunch parsley, roughly chopped, 1 bunch mint, roughly chopped, 1 bunch dill, roughly chopped, and more.

Yes, Nearly Nana'S Spinach & Feta Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Nearly Nana'S Spinach & Feta Pie

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