Neapolitan Squares Recipe

Name: Neapolitan Squares
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Bottom; 1 1/4 cups graham cracker crumbs; 1/2 cup butter; 1/2 cup brown sugar, packed; 1/3 cup all-purpose flour; Second Layer; 2 cups shredded coconut, medium grated; 11 ounces sweetened condensed milk; Icing; 2 cups icing sugar; 4 tablespoons butter; 3 tablespoons cherry juice (maraschino cherry juice)

Servings: persons

Bottom
1 1/4 cups graham cracker crumbs
1/2 cup butter
1/2 cup brown sugar, packed
1/3 cup all-purpose flour
Second Layer
2 cups shredded coconut, medium grated
11 ounces sweetened condensed milk
Icing
2 cups icing sugar
4 tablespoons butter
3 tablespoons cherry juice (maraschino cherry juice)

1
Bottom: Mix the 4 first ingredients together. Put in a greased 9x9 baking pan (grease the sides also). Cook in the oven at 350 F for 10 minutes.
2
Second Layer: In a clean bowl, mix coconut and condensed milk. Spread this mixture on the bottom, in the pan. Cook in the oven at 350 F for 20 minutes, or until the cookie begins to golden on the sides. Let cool before icing.
3
Icing: Beat all ingredients of the icing together, adding juice, if needed to have a good consistency. Put the icing on the cold cookie. Put in an hermetic container and let rest at least one day to let the cookie soften. You can eat the squares the same day but they're harder to cut when fresh.

847

kcal

Calories

Fat

100

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: Bottom, 1 1/4 cups graham cracker crumbs, 1/2 cup butter, 1/2 cup brown sugar, packed, and more.

Yes, Neapolitan Squares falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Neapolitan Squares

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