Nayne'S Cornbread Squash Casserole — Soups & Stews recipe

Nayne'S Cornbread Squash Casserole

Eats Now Editorial Team  · 563 kcal  · Soups & Stews

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Bake this irresistible Nayne'S Cornbread Squash Casserole at home. Made with yellow squash, mirepoix, sour cream and cornbread stuffing mix. Easy step-b…

This Nayne'S Cornbread Squash Casserole relies on simple, everyday ingredients such as pint sour cream, cheddar cheese, grated and butter. It comes together quickly and makes 4 servings, at about 563 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews
Servings: persons

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