How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Naval Academy Potato Salad?

You need 11 ingredients. The key ingredients include: 1/8 c. vinegar, 1 Tbsp. Worcestershire sauce, 1 Tbsp. prepared mustard, dash of salt, and more.

Is Naval Academy Potato Salad suitable as salads?

Yes, Naval Academy Potato Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Naval Academy Potato Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Naval Academy Potato Salad Recipe

Name: Naval Academy Potato Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/8 c. vinegar; 1 Tbsp. Worcestershire sauce; 1 Tbsp. prepared mustard; dash of salt; dash of pepper; 3 lb. potatoes, cooked and diced; 1 c. diced celery and pimentos; 2 Tbsp. sugar; 2 c. pickle relish; 1 1/2 c. mayonnaise; 3 hard-boiled eggs

Fresh, crisp and full of flavor — this Naval Academy Potato Salad is a must-try. Made with vinegar, Worcestershire sauce, mustard and salt. Easy step-by…

This Naval Academy Potato Salad relies on simple, everyday ingredients such as vinegar, worcestershire sauce, prepared mustard and of salt. It comes together quickly and makes 4 servings, at about 1027 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

1027

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

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Naval Academy Potato Salad

Tips for the best results

Variations & substitutions

My Personal Notes

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