Natillas

1. 1

   Separate eggs.

2. 2

   Mix egg yolks, flour, sugar, cinnamon and 1/2 cup milk together.

3. 3

   Beat egg whites until stiff.

4. 4

   While constantly stirring, heat up the rest of milk (3 1/2c) until boiling point but not actually boiling.

5. 5

   Once milk is heated add egg yolk mixture and boil while you're still stirring.

6. 6

   Mixture will thicken (make sure the flour is cooked.

7. 7

   Remove from heat add vanilla and gently fold into egg whites.

8. 8

   It will look lumpy.

9. 9

   Finish with as much nutmeg as desired.

10. 10

    Serve hot or cold.

11. 11

    Enjoy!

* Per serving · 4 servings · Values may vary.

No additional tips available.