How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Natalie'S Amazing Irish Potato Soup?

You need 10 ingredients. The key ingredients include: 1/4 cup butter, 3 stalks celery, chopped, 1 cup chopped green onion, salt and ground black pepper to taste, and more.

Is Natalie'S Amazing Irish Potato Soup suitable as soups & stews?

Yes, Natalie'S Amazing Irish Potato Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Natalie'S Amazing Irish Potato Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Natalie'S Amazing Irish Potato Soup Recipe

Name: Natalie'S Amazing Irish Potato Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup butter; 3 stalks celery, chopped; 1 cup chopped green onion; salt and ground black pepper to taste; 1 (2 pound) package frozen hash brown potatoes, thawed; 1 (10.5 ounce) can chicken broth; 2 cups water; 1 (10.75 ounce) can condensed cream of celery soup; 1 (10.75 ounce) can condensed cream of chicken soup; 2 cups milk

Warm up with this hearty Natalie'S Amazing Irish Potato Soup recipe. Made with butter, stalks celery, green onion and salt. Easy step-by-step instructio…

This Natalie'S Amazing Irish Potato Soup relies on simple, everyday ingredients such as butter, stalks celery, chopped, chopped green onion and water. It comes together quickly and makes 4 servings, at about 318 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

Natalie'S Amazing Irish Potato Soup

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions