Try this homemade Napa Spinach Slaw recipe the whole family will love. Made with cabbage, baby spinach leaves, fresh mushrooms and bean sprouts. Easy st…
This Napa Spinach Slaw relies on simple, everyday ingredients such as qt. bean sprouts, green onions, sliced, kraft coleslaw dressing and coarsely ground black pepper. It comes together quickly and makes 4 servings, at about 108 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026