Try this homemade Napa Cabbage Slaw recipe the whole family will love. Made with cabbage, red bell pepper, carrots and teriyaki-seasoned baked tofu. Eas…
This Napa Cabbage Slaw relies on simple, everyday ingredients such as teriyaki-seasoned baked tofu, soy mayonnaise, tbs. tamari soy sauce and sugar, or to taste. It comes together quickly and makes 4 servings, at about 334 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026