How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Nancy’S Easy Multigrain Bread?

You need 11 ingredients. The key ingredients include: 1 cup Plus 1 Tbsp Very Hot Tap Water, 1 Tablespoon Liquid Honey Or Maple Syrup (melt Hard Honey In The Microwave), 1/4 teaspoons Lemon Juice, 1 Tablespoon Butter Or Margarine (I Use Soft Becel), and more.

Is Nancy’S Easy Multigrain Bread suitable as general?

Yes, Nancy’S Easy Multigrain Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Nancy’S Easy Multigrain Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Nancy’S Easy Multigrain Bread Recipe

Name: Nancy’S Easy Multigrain Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup Plus 1 Tbsp Very Hot Tap Water; 1 Tablespoon Liquid Honey Or Maple Syrup (melt Hard Honey In The Microwave); 1/4 teaspoons Lemon Juice; 1 Tablespoon Butter Or Margarine (I Use Soft Becel); 1-1/2 teaspoon Salt; 3 cups Multigrain Flour (I Use Robin Hood Bread Blend); 1/4 cups Sunflower Seeds (raw); 1/4 cups Oatmeal (I Use Quick Cooking); 1 Tablespoon Poppy Seeds; 1 Tablespoon Brown Sugar; 1-1/2 teaspoon Bread Machine Yeast

Nancy’S Easy Multigrain Bread

Eats Now Editorial Team · 464 kcal · General

Nancy’S Easy Multigrain Bread – a delicious recipe with Water, Liquid Honey, u00bc, Butter, Salt, Flour. Easy to follow and perfect for any occasion.

Serves 4 General

Nancy’S Easy Multigrain Bread

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