How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Nancy'S Mexican Dip ?

You need 6 ingredients. The key ingredients include: 1 package cream cheese (softened) 1 can chili without beans, 1/2 cup chopped onion, 1/2 cup chopped green peppers, 8 ounces shredded sharp cheddar cheese, and more.

Is Nancy'S Mexican Dip suitable as snacks & appetizers?

Yes, Nancy'S Mexican Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Nancy'S Mexican Dip ?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Nancy'S Mexican Dip Recipe

Name: Nancy'S Mexican Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 package cream cheese (softened) 1 can chili without beans; 1/2 cup chopped onion; 1/2 cup chopped green peppers; 8 ounces shredded sharp cheddar cheese; 8 ounces shredded mild Cheddar cheese; 1 bag tortilla chips

Nancy'S Mexican Dip – a delicious recipe with cream cheese, onion, green peppers, cheddar cheese, Cheddar cheese, tortilla chips. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 package cream cheese (softened) 1 can chili without beans
1/2 cup chopped onion
1/2 cup chopped green peppers
8 ounces shredded sharp cheddar cheese
8 ounces shredded mild Cheddar cheese
1 bag tortilla chips

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
648 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Nancy'S Mexican Dip

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