How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Nancy'S Chicken Casserole?

You need 10 ingredients. The key ingredients include: 4 pieces white meat (boneless and skinless), 4 pieces dark meat (boneless and skinless), 1 can cream of mushroom soup, 1 green pepper, chopped, and more.

Is Nancy'S Chicken Casserole suitable as meat & poultry?

Yes, Nancy'S Chicken Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Nancy'S Chicken Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Nancy'S Chicken Casserole Recipe

Name: Nancy'S Chicken Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 pieces white meat (boneless and skinless); 4 pieces dark meat (boneless and skinless); 1 can cream of mushroom soup; 1 green pepper, chopped; 1 pkg. dry stuffing; 1 pkg. sliced almonds; 1 c. celery, chopped; 1 medium diced onion; 1 lemon, juiced and squeezed; 1/2 c. mayonnaise

Nancy'S Chicken Casserole

Eats Now Editorial Team · 548 kcal · Meat & Poultry

Nancy'S Chicken Casserole – a delicious recipe with white meat, dark meat, cream of mushroom soup, green pepper, dry stuffing, almonds. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Nancy'S Chicken Casserole

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