How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Nana’S Chiles Rellenos?

You need 8 ingredients. The key ingredients include: 1 can (27 ounces) whole green chiles, drained, 4 cups shredded sharp cheddar cheese, 4 large egg, lightly beaten, 1 can (12 ounces) evaporated milk, and more.

Is Nana’S Chiles Rellenos suitable as general?

Yes, Nana’S Chiles Rellenos falls under the General category and is a great choice for this type of meal.

How do I store leftover Nana’S Chiles Rellenos?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Nana’S Chiles Rellenos Recipe

Name: Nana’S Chiles Rellenos
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can (27 ounces) whole green chiles, drained; 4 cups shredded sharp cheddar cheese; 4 large egg, lightly beaten; 1 can (12 ounces) evaporated milk; 1/4 cup all-purpose flour; 1 can (29 ounces) tomato sauce; 1 envelope taco seasoning; 8 ounces sharp cheddar cheese, cut into 1-inch cubes

Nana’S Chiles Rellenos – a delicious recipe with green chiles, cheddar cheese, egg, milk, all-purpose, tomato sauce. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 can (27 ounces) whole green chiles, drained
4 cups shredded sharp cheddar cheese
4 large egg, lightly beaten
1 can (12 ounces) evaporated milk
1/4 cup all-purpose flour
1 can (29 ounces) tomato sauce
1 envelope taco seasoning
8 ounces sharp cheddar cheese, cut into 1-inch cubes

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
931 kcal
Category
General

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Nana’S Chiles Rellenos

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