How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Nana’S Banana Cake?

You need 6 ingredients. The key ingredients include: 4 whole Eggs, 3/4 cups Sugar, 1/2 cups Vegetable Oil, 4 whole Ripe Bananas, and more.

Is Nana’S Banana Cake suitable as baking & desserts?

Yes, Nana’S Banana Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Nana’S Banana Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Nana’S Banana Cake Recipe

Name: Nana’S Banana Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 whole Eggs; 3/4 cups Sugar; 1/2 cups Vegetable Oil; 4 whole Ripe Bananas; 1 box (18.25 Oz. Box) Yellow Cake Mix; 1/2 cups Chopped Pecans Or Walnuts (optional)

Nana’S Banana Cake – a delicious recipe with Eggs, Sugar, Vegetable Oil, Bananas, Pecans. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

4 whole Eggs
3/4 cups Sugar
1/2 cups Vegetable Oil
4 whole Ripe Bananas
1 box (18.25 Oz. Box) Yellow Cake Mix
1/2 cups Chopped Pecans Or Walnuts (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
738 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Nana’S Banana Cake

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