How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Nana Wheat Muffins?

You need 10 ingredients. The key ingredients include: 3 bananas (mashed), ¾ cup sugar, 1 egg (beaten), 5 tablespoons butter (melted), and more.

Is Nana Wheat Muffins suitable as baking & desserts?

Yes, Nana Wheat Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Nana Wheat Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Nana Wheat Muffins Recipe

Name: Nana Wheat Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 bananas (mashed); ¾ cup sugar; 1 egg (beaten); 5 tablespoons butter (melted); 1 teaspoon baking soda; 1 teaspoon baking powder; ½ teaspoon salt; ¾ cup all-purpose flour; ¾ cup whole wheat flour; ⅓ cup walnuts (chopped)

Nana Wheat Muffins

Eats Now Editorial Team · 596 kcal · Baking & Desserts

Nana Wheat Muffins – a delicious recipe with bananas, sugar, egg, butter, baking soda, baking powder. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Nana Wheat Muffins

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